Ingredients: Rye Flour 47%, Wheat Flour 45%, Dried Sourdough (Rye Flour, Naturally Fermented), Iodised Table Salt (Table Salt, Potassium Iodate), Dry Yeast 2%, Dextrose, Barley Malt Flour, Acidifier Malic Acid, Malt Extract (Barley , Rye), Flour Treatment Agent Ascorbic Acid. May Contain Traces Of Milk, Egg, Sesame, Soy And Lupin. Additives: E296, E300

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Country of Origin: Germany