Organic Japanese Tofu - Soya Bean Curd - 300g
Ingredients: Water, soybeans*(26%), firming agent: nigari (magnesium chloride). *organically grown
Allergens: AA
Storage and Usage Information: BB
Country of Origin: Japan
Nutrition Information per 100 g
Energy kJ: 257 kJ
Energy kcal: 61 kcal
Fat: 2.7 g
of which saturated: 0.5 g
Carbohydrates: 2.8 g
of which sugar: 1.1 g
Protein: 6.5 g
Salt: 0 g
Energy kJ: 257 kJ
Energy kcal: 61 kcal
Fat: 2.7 g
of which saturated: 0.5 g
Carbohydrates: 2.8 g
of which sugar: 1.1 g
Protein: 6.5 g
Salt: 0 g
Regular price
HK$3700
Regular price
Sale price
HK$3700
Save
/
- In stock, ready to ship
-
-
